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International Journal of Environmental and Applied Geography

Journal of Historical Geography Cartography and Geographic Information Science Imago Mundi Regional Studies

Journal of Agricultural and Food Chemistry publishes cutting-edge studies and reviews on the chemistry and biochemistry of agriculture and food.

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  3. Vol. 1 No. 2 (2026)

Vol. 1 No. 2 (2026)

Published: 2026-07-16

Articles

  • Geographical Inequalities in Healthcare Accessibility: A Network Analysis of Rural and Peri-Urban Communities

    Manas Upadhyay
    56-66
    • PDF
  • Green Infrastructure and Urban Flood Mitigation: Evaluating Spatial Priorities through Multi-Criteria GIS Analysis

    Nancy Hoalst-Pullen
    33-44
    • PDF
  • Climate-Induced Shifts in Agricultural Suitability: Spatial Modelling of Cropping Risk and Rural Adaptation

    Xiaolin Yang
    10-19
    • PDF
  • Land-Use Change and Watershed Degradation: A GIS-Based Assessment of Environmental Transformation in Rapidly Urbanizing Regions

    Haotian Wang
    45-55
    • PDF
  • Mapping Urban Heat Vulnerability: Integrating Remote Sensing, Socioeconomic Exposure and Neighbourhood Adaptive Capacity

    Haochen Shi
    20-32
    • PDF
  • Coastal Erosion, Settlement Exposure and Community Adaptation: An Applied Geographical Study of Vulnerable Shorelines

    Mark W. Patterson
    01-09
    • PDF
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IJEAG International Journal of Environmental and Applied Geography

Journal of Agricultural and Food Chemistry publishes cutting-edge studies and reviews on the chemistry and biochemistry of agriculture and food.

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